Tallula’s is an ingredient-driven, neighborhood Mexican restaurant, helmed by James Beard nominated chef Jeremy Fox, and is located just a few hundred feet from the beach. The colorful design – which earned the restaurant a nod in Eater LA’s roundup of 2017’s most beautifully designed restaurants – evokes an upscale beach cantina, with touches of wood and a coastal color palette that spills onto an outdoor patio.
The restaurant has a cocktail program focused on agave-based spirits and fresh market produce, as well as curated wine and beer lists paired to match the flavors of the food. Tallula's is available during the day or night for full buy-outs, accommodating 110 seated or 250 standing. The bar, lounge, and outdoor patio can also be set aside for semi-private events. Additional outdoor space for a party can extend into the parking lot, along with a taco cart for off-site events.
Who doesn’t love a casual setting by the beach? They can can host daytime and nighttime events in their festive main dining room, bar & lounge, private dining room and large outdoor patio for up to 175 people seated.
Looking for an offsite event? They have a taco truck too!
There are 6 space options available where you can host events, and they range in capacity from 10 to around 175.
Smaller events can be discussed upon request.
Larger events can be discussed upon request.
You have several options that range from the private dining room with dedicated entrance and bar, an outdoor buyout, great for your next beach party, an indoor buyout, Felix's Bar which includes the adjacent outdoor patio space and a partial patio buyout. And if you want to party at home - check out the taco truck!
(Up to 3)