Hinoki & the Bird is a travel-inspired dining concept led by Executive Chef Brandon Kida that pushes modern California cooking to vibrant new bounds. Taking cues from travels through the Silk Road, the restaurant serves as a colorful kaleidoscope where bright flavors, a healthful sensibility, and technique harmoniously collide.
The Milo Garcia-designed indoor/outdoor space is housed on the ground floor of the luxury condominium tower, The Century, and features a private dining room, patio, and ability to accommodate a full restaurant buy-out for up to 275 guests.
There is 1 space option available where you can host events, and it ranges in capacity from 36 to around 250.
Smaller events can be discussed upon request.
Larger events can be discussed upon request.
(Up to 3)